Are you looking for a way to preserve raw mango pieces so you can enjoy their spicy taste all year round? Look no further! This guide will provide you with a step-by-step process to help you preserve raw mango pieces for up to a year. The first step is to spread the mango cubes on a tray so that they do not stick together. Place the tray in the freezer and freeze for 3-4 hours. Once frozen, collect all the cubes and gently place them in a resealable bag.
Store the bag in the freezer. The next step is to transfer the mango pieces to a bowl with a flat surface. Place the bowl in the refrigerator for one hour, without putting a lid on it. After an hour, take it out and separate any pieces that are stuck together.
Place them in a resealable bag or in a regular plastic cover. Fold the lid and store it in an airtight container. Store this container in the refrigerator and your mangoes will be fresh for up to a year. If you're looking for other ways to enjoy your mangoes, you can also freeze them for easy addition to smoothies, or try dehydrating them to create a sweet on-the-go snack that everyone will love.